Multigrain Sea Salt

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Garden of Eatin’™ Multigrain Sea Salt Chips are truly chips created for every occasion. Made with eight organic whole grains and flaxseed, this chip’s hearty texture and wholesome multigrain flavor makes it uniquely suited to serve with a wide variety of recipes, dips, salsas and spreads. Add in delicious flavor, and these chips are sure to satisfy even the most discerning snack connoisseurs.
Garden of Eatin’™ Multigrain Sea Salt Chips are made with wholesome ingredients from our garden:
- Cracked wheat
- Rye
- Steel-cut oats
- Barley
- Quinoa
- Buckwheat
- Amaranth
- Millet and flaxseed
- Expeller pressed oil
Certified Organic by Quality Assurance International (QAI)
Ingredients: Organic white corn, expeller pressed canola oil and/or safflower oil and/or sunflower oil, organic cracked wheat, organic steel cut oats, organic brown flaxseed, evaporated cane juice, organic barley grits, organic soybean grits, organic wheat bran, black sesame seeds, sea salt, organic buckwheat grits, organic yellow corn grits, organic hulled millet.
The most accurate information is always on the label on the actual product. We periodically update our labels based on new nutritional analysis to verify natural variations from crop to crop and at times formula revisions. The website does not necessarily get updated at the same time. The values on the website are intended to be a general guide to consumers. For absolute values, the actual label on the product at hand should be relied on.



